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Thursday, May 27, 2010

Thiam Hock Restaurant

Thiam Hock Restaurant, a restaurant which famous in it's CURRY FISH HEAD, and i do have to admit, it's the nice-est I've ever tasted in Brunei.

But last night I didn't order that as I wanted to tried something different, and another reason is I just had one few days ago at "Singapore Table Restaurant" seriously I don't think I'll ever go there again as the food, ER............ sucks?

Back to Thiam Hock again, it's one of my favorite restaurant to go to as I know I'll sure get good foods there.

BUT

Last night I have some comment about it, perhaps it's bad timing?

Things I don't Like:
  • Shrinking portion of the foods
  • No Communication (Feel like been rip off)

Things to be consider:
  • Taste good (but salty)

Rank:
4 Stars



Vinegar Pork Leg

Salted Egg Prawn

Garlic Kang Kong

Hong Kong Style Steam Fish
(This is the one I felt like been rip-off as they didn't tell us how big is the fish, and believe me, IT's huge which cost us fortune)

$$$$ -.-

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